Maple Meatballs

Maple Meatballs

Servings: 6 Preparation: 20 Mins


Ingredients

  • 1 package (26 oz.) Rosina Homestyle Meatballs
  • ½ cup real maple syrup
  • ½ cup chili sauce
  • 2 teaspoons dried chives or 2 tablespoons fresh chives
  • 1 tablespoon soy sauce
  • ½ teaspoon ground mustard

Directions

In a saucepan, combine the maple syrup, chili sauce, chives, soy sauce, and ground mustard. Bring to a low boil. Add the meatballs to the saucepan and return to a boil. Simmer over medium heat for 8-10 minutes, stirring occasionally until meatballs are thoroughly heated. Serve as an appetizer with toothpicks or over hot cooked rice.

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